Impression of fullness, this feeling of total satisfaction achieved by the gourmet who enjoys exquisite pastry. The sensation comes from the appetising aspect of fruity notes, iris and white musks whose powdery finish reassures and comforts.
Top Notes: Calabrian Lemon, Ivory Coast Bergamot, Borneo Elemi.
Middle Notes: Iris from Florence, White Lily, Parma Violet, Blackcurrant.
Base Notes: Jasmine, Mysore Santalwood, Madagascar Vanilla, White Musk.